Ciao! My name is Anna, and I was born and raised in Udine, a small city in ​the northern hills of Italy. Ever since I was a little girl, food and family ​traditions have always held a special place in my heart.

I’ve been fascinated with the world of cooking for as long as I can ​remember. I’ll never forget the first time I watched in amazement as family ​members transformed simple ingredients into exquisite dishes like it was ​magic. After that, I was hooked—I would spend hours in the kitchen, ​observing and helping my mom and grandmother as they prepared our ​favorite recipes.

The aromas of freshly baked bread, the sizzles of meatballs searing in a ​pan, and the textures of homemade pastas make my taste buds jump for ​joy and further fuel my passion for cooking.

I believe that the best food is made from scratch, using fresh and seasonal ​ingredients. That's why I strive to create dishes that not only taste delicious ​but also showcase the best of each season. By sourcing ingredients from ​local markets and making my own sauces and dressings, I can ensure that ​every dish is packed with flavor and authenticity.

In my cooking, I aim to provide sophisticated ​simplicity, top-notch quality, and a touch of bold ​creativity. I believe that the flavors of simple ​ingredients are pure and brilliant already, and ​through careful preparation and presentation, ​the flavor profiles have no choice but to fully ​express themselves. This philosophy also reflects ​the Italian way of life, where simplicity, quality, ​and balance are at the forefront.

Let's embark on a journey of culinary ​adventures together, where I bring my Italian ​creations and “La Dolce Vita” directly to your ​table.

Buon appetito!

Bella Cucina is a popular phrase in Italian, which translates to “beautiful ​kitchen” in English.

The Cucina is seen as more than just a room, in the Italian culture it is the heart ​of the home where meals are prepared and shared with loved ones. It is a place ​of warmth, enjoyment, comfort, and tradition.

In Italy, meals are not rushed or eaten on the go, instead, they are a time for ​people to come together, slow down, and appreciate the food and company of ​loved ones. It is a time for conversation, laughter, and creating memories. And ​this all happens in the cucina.

The traditional Italian meal structure includes several courses, starting with ​antipasti (appetizers), followed by a first course of pasta or risotto, a second ​course of meat or fish, and ending with a dolce (dessert). Each course is ​savored and enjoyed, with breaks in between to allow for digestion and ​conversation.

Bella Cucina embodies a sense of elegance and sophistication in the context of ​food and cooking, which is what I aspire to bring to people.

Always remember “mangia bene, ridi spesso, ama molto” (eat well, laugh often, ​love more)

Homemade

Fresh ingredients

Customized menu

Bella Cucina is a full service chef experience where I come directly to your home to ​offer a real time live cooking experience specializing in the Italian cuisine and its rich ​traditions.

I tailor every experience to my clients needs and wants, allowing you to pick your ​menu based on your preferences. and dietary requirements. I also offer wine pairing ​or cocktails option for clients who wish to enjoy their meal in true Italian style.

At the end of the event, your kitchen will be cleaned and ready for your next meal.

Phone: (504) 810 6840

Email: bellacucinabyanna@gmail.com

Find me on Instagram: bellacucinabyanna